Current location - Recipe Complete Network - Complete vegetarian recipes - Shengnong or Zhengda Salted Crisp Chicken, which is delicious?
Shengnong or Zhengda Salted Crisp Chicken, which is delicious?
Shengnong Salted Crisp Chicken is salty and suitable for people with heavy taste. Zhengda Salted Crisp Chicken, on the other hand, has a light taste and is suitable for people with a clear mouth. Of course, this is just a personal opinion, and which one is delicious depends on personal taste.

Shengnong Group, founded in 1983, is headquartered in Guangze County, Nanping City, Fujian Province. It is a fully enclosed white broilers, which integrates independent breeding, incubation, feed processing, broiler breeding, broiler processing, food deep processing, residue conversion, product sales and cold chain logistics, and spans seven industries: agriculture and animal husbandry, food, cold chain logistics, investment, energy/environmental protection, supporting industries and veterinary vaccines. Shengnong, as the most complete enterprise in the industrial chain of China white feather broiler industry, has built a sustainable green circular economy industrial chain with its unique closed-loop management of "self-propagation, self-nourishment, self-slaughter and deep processing".

Shengnong Group has become a long-term strategic partner of KFC, McDonald's and other fast food chain brands with excellent quality and stable supply, as well as a chicken supplier for the 20 15 National Youth Games, the 20 16 Hangzhou G20 Summit and the 20 17 Xiamen BRICS Summit.

Qingdao Zhengda Co., Ltd. is a modern large-scale food processing enterprise invested and built by Thailand Zhengda Group in Qingdao, Shandong Province in 1989. It has a feed factory, a parent breeder's chicken factory, an incubator, a broiler slaughtering and processing factory, a cooked food factory and its supporting commercial broiler breeding base, forming a one-stop coherent operation system of feed production, breeding poultry, livestock and poultry breeding, slaughtering and processing, meat food production and domestic and foreign sales.