Supplementary Ingredients Oil 1 tablespoon salt 1 tablespoon ginger 1 slice garlic cloves 3 peppercorns 5 dry chili peppers 1 Chicken Essence 1 tablespoon

Corn Starch 1 tablespoon

Steps 1. Wash lean meat and cut it into thin slices, add an appropriate amount of Aji Fresh Soy Sauce, corn starch, ginger, garlic cloves, mix well and then marinate for 10 minutes!

2. Wash the cabbage, take only the part of the cabbage stalk, cut into julienne and set aside!

3. garlic cloves minced, ginger washed and cut into small dices, dried chili pepper cut into segments, pepper spare!

4. Pan heated pour in the right amount of oil, put the marinated meat, quickly stir fry until the meat discoloration and then sheng out standby!

5. Put the appropriate amount of oil in the pot, put the garlic cloves, ginger, pepper, dried chili pepper stir fry standby!

6. Put in the cut cabbage shredded stir fry for a moment!

7. Put the fried meat into the stir-fry evenly!

8. Put in a spoonful of salt and stir fry evenly until the shredded cabbage is soft!

9. Add green onion and appropriate amount of chicken stir fry evenly before serving!