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Brown sugar how to identify the real and fake?

We usually buy brown sugar is to go to the supermarket to buy, there are bags, bulk weighing, all kinds of ? Brown sugar? are available. However, we buy a variety of so-called brown sugar on the market, its main ingredient is red sugar, red sugar is not brown sugar? Red sugar = white sugar decolorized tailings + pigment + chemical agents.?

①Look at the list of ingredients

Buy things must look at the list of ingredients on the package, many people as long as they see the package written ? The first thing you need to do is to look at the list of ingredients on the package. Two words, it is recognized that this is brown sugar. The state has strict control, the ingredient list can not be fake. Therefore, as long as we see the ingredients list written on the red sugar, then, without a doubt, fake brown sugar! Real brown sugar will generally write sucrose.

② look at the color

The color of brown sugar is black-red with white spots, while the color of brown sugar is brown-red, brown without black spots.

3 pinch, look at the feel

Brown sugar is powdery, easy to lump, looks hard, in fact, gently break open; red sugar is granular, dispersed, not easy to lump, and there is white sugar leakage.

④Bubble, taste

Brewing real brown sugar with boiling water, there will be a large number of bubbles floating, and the size of the bubbles is not uniform, the surface will form a layer of white foam, on the floating impurities, the bottom of the bottom of the residue without sinking. If it is red sugar in water, the bubbles are uniform and small. With the same amount of water, fake brown sugar is sweeter than real brown sugar.

After understanding the above method, the fake brown sugar give me through the flash away~

My home preparation of brown sugar, the quality of the good can not be said. When you have menstrual cramps, you can make a cup of brown sugar water and drink it to get some relief. If you don't mind the hassle, you can also cook ginger and brown sugar water, brown sugar and wine wine eggs, and drink them if you have a bad complexion or if you have insufficient blood!

Ginger brown sugar water: blood nourishing, relieve menstrual cramps, warm the stomach to drive cold

Ingredients: ginger slices, jujubes (core), brown sugar

Practice: put all the prepared materials into a pot, add a bowl of water, boil over high heat, and then cook for 10 minutes over low heat.

Brown Sugar and Wine Stuffed Eggs: nourish blood and tranquilize the mind, nourish yin and tonify the kidneys, and nourish the face and beauty

Ingredients: Eggs, Rice Wine (with lees), Brown Sugar, Red Dates, Cinnamon Meat

How to do it: Pour a small amount of water into the pot to heat up the pot and pour in the brown sugar and rice wine so that the brown sugar is melted, and then simmer it on low heat for 5-10 minutes, and then add dates and cinnamon to simmer it for 3-5 minutes.

So simple to learn? Drink a bowl of sweet soup in winter, the body is warm and super comfortable!