Agaricus blazei Murill is a common fungus food, with delicious taste and high nutritional value. Cordyceps sinensis is also a common food. After cooking the soup, the color of the soup is bright, and the taste is sweet and delicious. If necessary, Agaricus blazei Murill and Cordyceps sinensis can be cooked together. From the perspective of nutritional intake, it is recommended to add black-bone chicken, hen or ribs to the soup to cook it together, so that it tastes more delicious and has higher nutritional value.