Materials

Main ingredient: 300g mung bean sprouts, 50g fine meat;

Supplementary ingredients: moderate amount of oil, salt, soy sauce, pepper, green onion

Mung bean sprouts stir-fried with shredded pork

1

Mung bean sprouts washed and controlled the water standby

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2

Shredded green onion and meat standby

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3

Heat oil in the wok

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4

Add shredded meat, green onion and stir-fry

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5

Add peppercorn noodles

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5

Add pepper noodles

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6

Add soy sauce

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7

Add mung bean sprouts

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8

Add salt and stir-fry out

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Tips

Tips

All right, you have to add salt. >Stir-fry on high heat, don't make soup