Ingredients: 6 from jiaozi.
Accessories: proper amount of oil and sugar.
Step 1: Appropriate amount of glutinous rice balls.
Step two, pour the oil into the pot.
Step 3: Add the glutinous rice balls when the oil is hot.
Step 4: Just wait until jiaozi looks a little hard and yellow.
Step 5, add some sugar, and the fried jiaozi can be dipped in sugar.
Step six, finished product.