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How to make cakes with colored clay

1. After preparing all the materials needed to make this clay cake, take an appropriate amount of yellow clay and roll it into a ball first, then press it gently with your palms. Make it look like a thick cake.

2. Take appropriate amounts of white and pink clay respectively, roll the white clay into long strips, divide it into five evenly sized portions, and then roll into small balls.

3. Roll the pink clay into a long strip, divide it into five parts, and roll it into small balls, which can be used as colored balls at the bottom of the cake to effectively help increase the beauty.

4. Paste the kneaded white and pink balls randomly around the yellow clay you just made. Note that the distance should be as consistent as possible and should not be too loose or compact.

5. Take an appropriate amount of purple clay, roll it into a ball, and use a plastic rolling pin to press it into thin slices. Then use a plastic knife to cut out four rectangular shapes on it to use as cakes. ribbons.

6. Paste the rectangular colored clay on top of the yellow colored clay, then take a small amount of red colored clay, roll it into a ball and press it into a long sheet with a plastic knife, and then shape it from left to right Roll it into a flower shape in the following order, and then use scissors to cut off the excess part, leaving only the stamens at the top.

7. Place the prepared stamens in the center of the purple clay and arrange it appropriately. A simple and beautiful clay cake will be ready.