Apples and rutabagas can be juiced and eaten together
Preparation and use: cut apples and rutabagas into small pieces, and put them into a juicer to make a mixture of juice to be used. The eggs will be beaten into a bowl and whisked well. Pour the milk into the pot, cook over medium heat until almost boiling when added to the eggs stirred well, after boiling off the heat, and then add the mixture of juice and honey while hot, stir well into. This drink can be used once in the morning and once in the evening. Indications: For all types of presbyopia patients.