In the classic Sichuan cuisine, do you know that pickled fish also occupies a place? Fresh fish as the main ingredient, with Sichuan pickles cooked. The meat is tender, the soup is acidic and the fish is fragrant and fresh, slightly spicy and not greasy, it is definitely an indispensable food in the Sichuan cuisine.

Return to Birchwood

It is necessary to mention that the return to Birchwood, eaten a number of times, the price is affordable, the portion and more. Like the most impressive dish is the pickled fish, the fish is tender and smooth, and my favorite is the pickled vegetables, compared to other families, I can only say that there is no one! You want to know how good it is? You go and try it yourself~

Address: Binhu District Lihu Avenue and Wudu Road intersection

Tel: 0510-85530299

9 flavors - lobster - pickled fish

Three words to describe his family's pickled fish! Large quantity! Tender meat! Taste! Blackfish now pick now kill now cook, although the middle of the waiting time is longer, but pay is rewarded! The smooth and tender slices of blackfish are served with a unique blend of pickled radish and chewy vermicelli in a slightly spicy fish broth, and I promise you can't imagine how good it really is!

Address: Nanchang District, Wu Ai Road 18 (opposite Wu Ai Home)

Tel: 0510-82730105 15052105858

Wu Kou Zao

Specializing in boneless pickled fish, the fish meat is very tender, it should probably probably be the type of dragonfish, headline brother is not very clear, and there is no thorns really! ! Soup is relatively rich, not broth, is the yellow kind, sour and spicy especially rice, side dishes in addition to sauerkraut and bean sprouts, vermicelli, vermicelli is the kind of wide powder, very strong, such as over you are a pickled fish lovers may wish to try ~

Address: Xishan District, Xishan District, Dongting, Xinguang Road, No. 55

Tel: 18061975571 18061975571

Yu Mama Pickled Fish Restaurant is a restaurant that specializes in pickled fish. p>Yu mother pickled fish restaurant

Have long been drooling over the pickled fish of the fisherman's mother's family, and took advantage of the weekend to hurry to pull weeds. Creamy, thick and fragrant pickled cabbage fish, spread over the entire pot, sour and spicy flavor is very appetizing! Sauerkraut fish is shiny and oily, thinly sliced, very tender, peppers and pickled peppers to neutralize the earthy smell of blackfish, accompanied by radish skin, refreshing relief spicy. The headline secretly tell you, their fly cake is very awesome oh!

Address: Binhu District, Lakeside Commercial Street, No. 406 (Auchan East)

Telephone: 0510-85133060

Jiu Dao Bend pickled fish

Sauerkraut is really good, the portion of more than enough, the fish slices especially slippery, I like to eat acidic dishes, so this taste is just right, this side of the pickled fish there is another feature It is numb, spicy is not spicy, basin a lot of more, can not eat it all! Think of the heartache ~

Address: Chongan District, Shipi Road, No. 224, Room 109 (near the commercial building)

Telephone: 0510-82707352

Moji pickled fish

They do not want to pickled fish in the general store, but the hot pot! Hot pot! Hot pot! The headliner was more excited! And the fish is very thick, very tender, into the mouth texture can be good, usually thick on the old, but their home did not. Fish soup fresh sour flavor, spicy and non-spicy two choices, rich ingredients, fish can also add other vegetables after eating Oh ~ recommended!

Address: Chongan District, Zhongshan Road, Chongning Road, No. 96, Wen Yuan Square, Building B, 3rd Floor

Tel: 0510-81910777

Forget the pickled fish

Shop broken, should be open for a long time, but I think I am concerned about eating this kind of people, there is no big problem. Sauerkraut fish selection is tender and smooth blackfish fillets, tender meat, taste good fresh! At noon to see the head of the people scurrying, there are a number of people specially drive over, you say good it?

Address: 13 Zhenfen Road, Shangmadun, Chong'an District (opposite Yiduyuan)

Telephone: 0510-82250907

You've got a home pickled fish

You've got a home pickled fish reputation has been heard of, and Wuxi has been opened one after another in four branches. White soup pickled fish makes me especially appetizing, if you love to eat spicy can be ordered slightly spicy Oh ~ this fish slices processed very thin, the fish meat is super tender, the fish is very complete, the head of the fish fish tail are inside, so that people eat very assured. Sauerkraut in the fish soup is particularly delicious, headline brother ate a few bowls of rice ~

Address: Nanchang District, Qingyang Road, No. 118, Maoye world 5 floor

Tel: 0510-66887577

Turning River Teng pickled fish lobster

Sauerkraut fish ringing this is the signature dish of the blackfish is now killed and cooked, point! The slightly spicy, and then came up with a large, hot pot, thin slices of fish, not old and not tender, the portion of super full, full! Sauerkraut special, not very spicy, soup tastes very sour, inside also put the cumin, unique craft for the pickled fish plus a lot of points!

Address: Chong'an District, Chong Ning Road, No. 99 (next door to the Wuxi Roast Duck Museum)

Tel: 0510--88773788 0510--88773788

YuPai FuHao

YuPai FuHao is a representative of Hunan cuisine, which is just the right fit for the hot and sour flavor of pickled fish. Whenever I go to his house, I have to order pickled fish and chicken wings in dry pot. But their pickled fish is really spicy, the fish is very smooth, the portion is very large, I won't tell you I will pack him every time to take home, because eating below is really great!

Address: Binhu District, Shuixiu New Village, No. 6 Taoxiang Road

Tel: 0510-851328616 15161516994