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What is the difference between tata powder, baking powder and baking soda powder, and how to use them respectively?
Difference between Tata powder and baking powder

1, different types: Tata powder is a food additive and an acidic powder; Baking powder is an edible additive.

2. Different raw materials: the raw materials of baking powder are corn flour, baking soda and acidic powder; Tata powder is an acidic powder.

3, different uses: Tata powder is used in cakes to send protein and neutralize alkalinity; Baking powder is mainly acid-base neutralization.

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