How to decorate and decorate a coffee shop? Things to note when decorating a coffee shop

Coffee shop decoration is a task that operators cannot ignore, as it is directly related to the success of the business. The store decoration and the purchase of coffee and beverages have the most direct contact with customers. Therefore, it is necessary to maintain the freshness and vitality of the store and shape the image of the entire coffee shop. So how to decorate and decorate a coffee shop? Below we will bring you some notes on coffee shop layout for your reference.

How to decorate and decorate a coffee shop?

1. Key points for store condition inspection

The effect of the coffee shop’s exterior image: it must be consistent with the taste of the coffee shop, while paying attention to the expression of personality and the shaping of the impression, and to maintain the aesthetic feeling . The performance of the "visible effect" of the signboard: Grasp the "visible height" so that it can still be seen at a glance from a distance, and attention should be paid to the suitability of the specifications. The entire facility of the store: it must be able to present a good store image and avoid stains. Even the store appearance after closing must be considered. An entrance that is convenient for entering the store: The store must be appropriately open, and it must be easy to see inside the coffee shop, while also providing a sense of intimacy. The charm of store windows: The performance of the windows must be commensurate with the style, and at the same time it must be attractive and inductive.

2. Key points for in-store configuration inspection

Rationality of floor configuration: The main coffee and supplementary beverages must be properly matched and attention should be paid to the use of service forms. The performance of "concentrated visual effect": Pay attention to the grasp of the theme, the concentration of the guests' attention, and the applicability of the amount of coffee displayed. Inducibility and circulation in the store: The width and level of the main aisle must be coordinated, and the passage must be kept smooth. The use of movements should be reasonable: so that guests can easily see the effect, and pay attention to smoothness. In the service staff's hospitality actions, they should be able to approach customers easily and shorten the distance. Functions of sales-related business personnel: The configuration of service personnel, the location of the cashier and the use of storage space must meet the needs of the business.

3. Key points for display and decoration inspection

The performance of key coffee brands: they must be able to create a topical effect, and the effect must be emphasized in terms of matching and combination. Suitability of selling coffee brands: The use of display equipment and promotional materials, and the classification and display of coffee should be easy to see and access. Make full use of the effective display range: control the appropriate height, avoid being too high or too low, and make it easy for guests to access. To maximize the effectiveness of POP advertising: Regarding the size and specification of the POP, the specificity and description of the content should be concise and to the point. Grasp the interior decoration and atmosphere of the coffee shop: express the richness and vitality of the entire lobby, and pay attention to the creation of seasonal atmosphere and the use of related props.

Notes on coffee shop layout:

1. Space decoration and layout elements of the coffee shop

A performance stage must be set up in the coffee shop lobby, and the coffee shop can be organized by the lobby It is composed of a small room, and there is no performance stage in the small room but table service performance is used. Depending on the structure of the house, individual seats, hall seats, deck seats and room seats (boxes) can be arranged separately, and the layout must be reasonable.

2. Features of the space decoration design of the coffee shop

The space design of the coffee shop must match its overall design style. In terms of spatial arrangement, the line of sight can be blocked by virtual techniques, which makes it seem like separation but not separation. There is transparency in separation, and there is virtuality in reality. For example, use curtains, leaky walls, bead curtains, screens, fences, wooden fences, etc. to buffer passages and sight lines; another example is to use winding passages to connect them so that they are not clearly visible at a glance. Appropriate separation can also satisfy the psychology of some guests who do not want to be disturbed. This is the so-called "garden must be separated."

3. Lighting characteristics of coffee shops

In the design of coffee shops, local lighting design and application are the soul of lighting design. The illumination of the overall space is not required to be very high. It is based on the lowest illumination that allows people to move normally. Focus on local lighting that depicts details. Each set of sockets should have a set of light tubes, preferably lights with lampshades, or lights with a small lighting range similar to candles. Warm-colored lights should be used to create a warm and private space for coffee drinkers.

Making full use of the role of light and shadow is another feature of coffee shop lighting design. You can use this feature to intentionally create some floating, and put lights in or under certain plants to shine upward, so that the space produces interesting light and shadow, which is rich. It not only improves the visual effect, but also increases the three-dimensional sense and layering of the space.

4. Landscape configuration in the cafe

Professional decorative application of flowers, plants and trees. You can place giant tall trees or exotic trees inside and outside the coffee shop, foyers, corridors, etc., surrounded by entangled ivy, providing deep green shade and shielding from dust every day; or you can set up bamboo and flower sketches with bamboo shadows, orchid fragrance, and sparse flower shadows; Or arrange flower bonsais on windowsills, corners, coffee tables, flower stands, or in the air, such as asparagus, plantain, holly, and ivy. Four-season flowers can be reasonably arranged with chrysanthemums, spider plants, osmanthus, roses, roses, lotus, narcissus, camellias, and rhododendrons. With matching, flower arrangements can also be arranged for high-end occasions. We should pay attention to the planting of evergreen trees, so that the cafe will have an evergreen landscape with flowers, birds and floral fragrance all year round, enrich the landscape connotation of shape, quality, color, fragrance, sound, atmosphere, light and shadow, and create a more intimate atmosphere. A harmonious environment between man and nature.

The above is how the editor brings you how to decorate a coffee shop? Everything you need to know about coffee shop layout considerations.