The list of top ten famous brands of olive oil is as follows:
1, Oliveira.
Olivellan belongs to the parent company of the Golden Dragonfish Yihaijiali Group, the leading brand of domestic olive oil, focusing on the promotion and popularization of the Mediterranean dietary culture, since 2012 for many years to obtain the International Olive Council IOC certification, and many times to win the International Olive Oil Competition Gold Medal. Oliveira selects Italian high quality olive varieties, 24 hours instant cold-pressing the first fruit oil, and moreover, the whole process is delivered at a low temperature of 18℃ to ensure the high quality and taste.
2, Bellina BELLINA.
Bellina is an olive oil brand from Spain, founded in 1956, belongs to the EXIOM FOOD S.L food company under the EXIOM Group, which has extra virgin olive oil, honey, jam and a variety of snack foods. Its olives originate from the Baena production area in Spain, and have obtained the EU PDO Protected Designation of Origin certification.
3. Jinlongyu.
Jinlongyu Extra Virgin Olive Oil Edible Blending Oil adds 10% Spanish extra virgin olive oil, which is recognized by the International Olive Council IOC and tested by the laboratory authority. With 85% pressed sunflower oil and 5% corn oil blending, non-GMO, monounsaturated fatty acids and polyunsaturated fatty acids organic combination of unsaturated fatty acids, unsaturated fatty acid content is quite high, more suitable for Chinese cooking. UV-resistant packaging, nitrogen-filled freshness, locking the original flavor of the oil.
4. Grandpa's farm.
Grandpa's Farm Extra Virgin Olive Oil is imported from Spain, selected fresh olives from the Mediterranean gold region of Andalusia, using low-temperature cold-pressing process, the first cold-pressed within 24 hours of the first fruit oil, the flavor is pure, fruity, acidity value is higher than the extra virgin olive oil.
5, BETIS.
BETIS began in 1914, Spain's well-known brand of olive oil, in 1924 by the King of Spain, Alfonso XIII was authorized as Spain's royal oil suppliers. Bettis products in the domestic market are introduced by Qingdao Jin'oli Marketing Co., Ltd. and mainly focus on Bettis olive oil and olive t series of edible oil products, which have obtained HACCP and many other international food safety certificates.
6, Kaitlan CATERAL.
Kaitlan originated from Spain nearly a hundred years of factories, located in Andalusia, with more than 10,000 hectares of olive groves and mills, inherited nearly a century of production technology. Kaitlan extra virgin olive oil crude oil imported from Spain, 24 hours within the physical cold pressed fruit oil, oil quality and stability, vegetable color bright, 0 cholesterol, monounsaturated fatty acids average content of 79%, acidity ≤ 0.5, open long time freshness, taste mellow and balanced, more oil is not greasy.
7, Pinli MUELOLIVA.
MUELOLIVA Pinli is a well-known brand of olive oil in Spain, was founded in 1842, under the Pinwu Foods Co. MUELOLIVA extra virgin olive oil is produced in Andalusia, the prestigious Cordoba olive oil reserve, using the Spanish white leaf and Bicucado olive varieties, after repeated milling, low-temperature physical cold-pressing and made without adding any chemical additives, fully retaining the nutrients of olive oil.
8, knife mark Knife.
Knife mark canola olive oil using 90% of the high quality low erucic acid canola oil and 10% olive oil blending and become, retaining the nutrition of the plant and the original flavor of the aroma, monounsaturated fatty acid content of up to 60% more than the content of omega 3 up to 7%, oleic acid content of up to 58% more than. It is suitable for seafood cooking, high temperature frying and Chinese stir-fry.
9, Roland Roland.
Roland Extra Virgin Olive Oil is selected to suit the taste of infants and young children and nutritional olives, the use of a hundred years of traditional cold-pressing process, the extraction of the natural first physical cold-pressed olive oil, acidity ≤ 0.5%. After 28 filtration devices to ensure the purity of no impurities. Each batch of products undergoes strict inspection and control, undergoes hypoallergenic and hazardous substance testing, and obtains EU and US FDA double quality certification standards.
10, COFCO Anda Lucy.
Andalucía is a brand of Spanish imported olive oil launched by COFCO Group, originating from the Andalucía region where olive oil is abundant, selecting olives such as Osiblanca and so on, and harvesting them by traditional manual picking at the time of fruit ripening, and freshly physically cold-pressing them within 24 hours and following the classical pressing process inherited from the past thousands of years of Spain, with each and every production link completed in the European Union-designated protected areas of global origin. Every step of production is completed in the EU-designated Global Protected Areas of Origin, with the unique whole industry chain production system and supervision system, shaping the quality and nutrition of the olive oil are all extraordinarily good.