Step 11: 500 grams of high-gluten flour, 265 grams of lukewarm water, 5 grams of yeast, all ingredients are mixed, put into a bread machine, knead into a smooth dough.

Bean curd stuffed buns practice step 22. Knead the dough take out, cover and put in a warm place to ferment 2.5 times large.

Bean curd stuffed buns practice step 33. fermented dough, with a little soda, put inside the fermented dough, figure kneading exhaust, and then wake up to 10 minutes.

Bean curd stuffed buns practice step 44. 400 grams of meat filling into a pot standby.

Bean curd stuffed buns practice step 55. green onion minced, ginger minced.

Bean curd stuffed with buns, step 66. Put the minced green onion and ginger into the meat mixture.

Bean curd stuffed buns practice step 77. Then add peanut oil, soy sauce, cooking wine, refined salt, five spice powder, chicken essence, mix well in one direction.

Bean curd stuffed buns practice step 88. Bean curd pinch off the head and tail of the root, clean.

Bean curd stuffed buns practice steps 99. pot of water, water boils, the bean curd into the pot, blanch until broken. (You can fish out the bean curd if you can pinch it with your hand).

Bean curd stuffed buns practice steps 1010.Fish out the bean curd, over the cool.

Bean curd stuffed buns practice steps 1111. bean curd on the board, cut into bean curd minced.

Bean curd stuffed buns practice steps 1212.

Bean curd stuffed buns recipe step 1414. Take out the dough and roll it into a long strip.

How to make bean curd buns Step 1515. Pull out the dough into equal-sized dosage with your hands, sprinkle with dry flour, and press the dosage flat with the palm of your hand.

How to make bean curd buns Step 1616.Roll out the dough dosage into a bun crust that is thick in the center and thin around the circumference.

How to make bean curd stuffed buns Step 1717.Put in the meat filling.

How to make bean curd buns Step 1818.Pinch the buns with the big mother's son and forefinger to form a fold.

How to make bean curd buns Step 1919.

Step 2020.Arrange the buns on the steamer. (Grease the top side of the steaming company).

Bean curd stuffed buns practice steps 2121.Steamer into the appropriate amount of cool water, packaged buns 2 times to wake up 20 minutes, high heat 25 minutes to boil. (Steamed buns do not immediately uncover the pot, wait 3 - 5 minutes in the uncovered pot, so that the skin of the buns do not love collapse)