Accessories: shrimp skin, water, salt, sesame oil and onion

1, wash the wax gourd, separate the skin from the real meat, and cut into fine pieces.

2. Slice carrots and carve patterns.

3. Soak the shrimps in water and wash them.

4, the right amount of water to boil, first put the winter melon skin and cook for 3 minutes.

5. Pour in wax gourd, shrimp skin and carrot and cook until wax gourd is cut off.

6. Finally, season with salt and pepper and sprinkle with a little sesame oil.