Chongqing cold pot fish base ingredients
Pixian Douban 8 catties, pickled pepper 10 catties, glutinous rice cake pepper 5 catties, pickled ginger 4 catties, pepper 1.5 catties, green onion 1 catties, ginger 1 catties, garlic 1 catties, rock sugar 2 catties, 4 taels each of kaempferol, grass fruit and Amomum villosum, 2 taels each of fennel and spirit grass, 8 taels of white cardamom, 2 jins of white wine, 20 jins of cooked vegetable oil, 6 jins of chicken fat, 4 jins of lard, and 2 jins of green onions.