According to legend, there was once a family in Shandong, only husband and wife. The couple have a good relationship, but the husband is always sick and has a bad appetite. The wife takes good care of her, but her husband is either too hard or rotten and always eats very little. Eating too little is getting worse, and the wife is very anxious, trying to make her husband's appetite big.
One day, she lined up with thick bamboo poles, connected them with ropes, and then "jumped" out of the water with thick bamboo poles. Flatten the surface, fold it and "jump" until the surface "jumps" as thin as paper, and then cut it very thin. Then, the wife put the noodles in the pot and went out to bring cold water. She came back late and the noodle soup overflowed. She quickly lifted the lid and poured the water from the soup pot into the pot. Inadvertently, she poured the soup into the lid and bumped into the pot. After the noodles were cooked, the husband tasted them, which was both refreshing and delicious. He ate three mouthfuls of noodles and said to his wife, "Why is it so delicious here today? I still want to eat. " The wife said, "Today, the lid of the soup pot rolled into the pot, and the lid was cooked in the noodle pot." The husband said, "You can put the lid in a bowl of noodle pot again." When the wife saw her husband's appetite, she put the lid of the soup pot in the pot and cooked it for her husband. After that, the wife cooked the pot cover noodles for her husband every day. A month later, her husband's illness was cured.
When the husband was well, he went to Jiangnan to see his friends. I haven't heard from you for three years. The wife missed her husband so much that she hurried to Jiangnan to find him. In Zhenjiang, she had to rely on her own cooking skills, work as a waiter in a noodle restaurant and slowly find her husband. My wife also thought: my pot cover noodles are very distinctive, and my husband will definitely not forget that one day he will find me when he comes here to eat pot cover noodles. Therefore, she makes the pot cover noodles very authentic every day, attracting a large number of diners and making this small shop, which was originally light in business, suddenly flourish.
It turned out that her husband didn't go to visit relatives and friends in Jiangnan, but also went to Zhenjiang and was trapped in a ruined temple. One day, he heard that there was a noodle restaurant on the street, dealing in special noodles. He remembers eating his wife's pot cover noodles every day at home. Now he is poor and misses his wife very much. He also rushed to the noodle restaurant to eat noodles. As soon as the noodles entered, he felt his wife's superb craftsmanship. Eat more, he firmly believes that this noodle is made by his wife. He went straight into the kitchen and saw that it was his wife who had cooked noodles for so long. They were naturally happy after they met. They thought that since Zhenjiang people love "pot cover noodles" so much, they might as well open their own noodle restaurant and not go back to their hometown in Shandong. In this way, "Zhenjiang Noodle Restaurant" opened, and "Noodle Restaurant" became a famous food in Zhenjiang, passed down from generation to generation.
External characteristics: the soup is soft, not sticky and messy, and the green head is fresh and tender.
Use, of course, eat. . .
I hope the landlord is satisfied with my answer.