Pork belly right amount

Appropriate amount of fish and tofu

Conch pill

Small sausage right amount

Proper amount of pepper

Appropriate cauliflower

Onion amount

Spicy balsamic pot has the right amount of ingredients.

Proper amount of onion

Ginger right amount

Garlic right amount

Appropriate amount of dried red pepper

Proper amount of pepper granules

Proper amount of vegetable oil

Proper amount of soy sauce

Old pumping right amount

Proper amount of cooking wine

Appropriate amount of sugar

Proper amount of salt

Appropriate amount of coriander

Sesame proper amount

Spicy tasty

Sintering process

It takes half an hour.

Ordinary difficulty

Steps of pork belly spicy balsamic pot

1

Slice pork belly.

2

Prepare some meatballs that I like. I added fish tofu, conch balls and sausages.

three

After washing cauliflower, break off small flowers, small pieces of pepper and small pieces of onion with a knife.

four

Chop onion, ginger and garlic, cut dried red pepper into small pieces with scissors, and prepare some pepper granules.

five

Boil the pot with hot water and blanch the cauliflower.

six

Blanched cauliflower is drained by cold water.

seven

Heat the wok, add vegetable oil, add pork belly and stir-fry for a while to change color until a part of the oil precipitates, and then take it out for later use.

eight

Add onion, ginger, garlic, dried red pepper and pepper and stir-fry until fragrant. Add 2 tablespoons of cool 100 spicy incense pot and stir-fry for a while.

nine

Stir-fry pork belly and various meatballs for a few times, then stir-fry with soy sauce, soy sauce and cooking wine for coloring.

10

Stir-fry cauliflower, pepper and onion for a while.

1 1

Add a little salt and sugar, stir-fry evenly and turn off the heat.

12

Finally, add white sesame seeds and coriander.

13

Finished product drawing

Tips

1, adjust the variety of vegetables or meat according to your preference. If it is difficult to cook, you must fry it in advance, and some ingredients should be blanched.

2. The spicy incense pot of Kuke 100 will not feel so spicy if it is my taste. Adjust the amount of pepper according to your own taste.

3, salt can be added less or not, because spicy incense pot ingredients and soy sauce are salty.