West Lake Brasenia schreberi: produced in Hangzhou City, Zhejiang Province, West Lake. The Ming Dynasty "West Lake Tourism" that there is "West Lake, the third bridge near the Brasenia schreberi" record. Picked from mid-April to late September each year. And mid-May to mid-July Brasenia schreberi, stem and leaf fat, tender, protein, the best quality. Each hundred grams of fresh product contains 900 milligrams of protein. It is sold in Beijing, Guangdong, Shanghai, Hangzhou, Ning and other places, and exported to Japan, Hong Kong and Macao.
Hickory: walnut family, also known as small walnut. Deciduous trees. Naked buds, monoecious. Fruit kernel ovoid. Zhejiang traditional specialty, a long history. Produced in Zhejiang, Anhui junction of the Tianmu Mountain area, distributed in Lin'an Changhua, in the submerged, Chun'an Linqi, Tang Village, Anji Xiaofeng, Tonglu water and other places, Changhua production in the first place. White dew after the beginning of the harvest, after peeling, high-temperature de-astringent and frying processed kernels, crispy and crunchy, nutritious, for holiday consumption and gifts to friends and relatives of the good, loved by consumers at home and abroad. Can also be extracted oil, oil content of up to 70%, containing 18.3% protein and a variety of vitamins, laxative, nourishing the kidney and other effects; oil-fed cake can be used as fodder and fertilizer; hulls can be made of alkali, potassium carbonate content of 60% or more, used as a chemical industry, light industry raw materials.
Dongwushan tofu skin: produced in Zhejiang Province, Fuyang County, Zhejiang Province, by the drop in the village of Dongwu, in Zhejiang, Shanghai, Jiangsu area, especially in the Buddhist community has long been famous. Department of soybeans as raw materials, by shelling, soaking beans, pulling out beans, grinding beans, cooking pulp, filtration, heating, uncovering the skin, drying, winding, finishing and other processes made. Thin as a cicada, light as silk, oily and shiny, not easy to mold, known as the gold coat. Its protein content is as high as 48-54%, and contains fat and a variety of amino acids, for the production of high-level vegetarian dishes of important raw materials. The water quality of the production area is excellent, clear and pure mineral water, containing very few impurities and high mineral content, the water temperature is warm in winter and cool in summer, which is the ideal water for production. In ancient times, there were nine nunneries and thirteen temples in the production area, and Buddhism flourished, so the mountain people made tofu skins for the monks and nuns to eat. Due to the excellent quality of the products and the mutual spread of the temples, the fame of Dongwushan tofu skins became more and more famous, and the supply range was extended to the major temples in Hangzhou, Ningbo, Shanghai and Suzhou, and it was listed as a tribute product in the Ming Dynasty. Before the founding of New China, 90% of the people in the village were engaged in the production of tofu skin, and the skill was passed down from generation to generation; after the founding of the People's Republic of China, the production was centralized and supplied in a unified manner, the output and quality were greatly improved, and special counters were set up in scenic spots. In 1984, this product was honored as a high-quality product of Zhejiang Province. In addition to vegetarian food for Buddhist temples, it is also sold in hotels in Suzhou, Hangzhou and other places.
Xiaoshan chicken: produced in Xiaoshan City, Zhejiang Province, also known as Xiaoshan large breed of chicken, Yue chicken. Meat and eggs of good breed, its body fat, generally adult cock weighs about 3 ~ 3.5 kilograms, hen about 2 kilograms, castrated chickens up to 5 kilograms. The feathers, beak and tibia are golden yellow, so it is also known as the three yellow chicken. Chest muscles are especially developed, two feet thick and sturdy, lively and active, like to forage for live food. Mainly distributed in Guali, Yipeng, Kanshan, Chengbei and other places. The production area is located in the alluvial plain of the Qiantang River, developed agriculture, rich feed, and suitable for chicken stocking, coupled with the local farmers experienced in raising chickens, so the formation of the chicken maturity early, fast-growing, fat body, tender meat, egg production rate and other characteristics. In recent years, the establishment of breeder farms, re-strengthening and purification, to solve the problem of miscellaneous and degradation of chicken breeds. Electric hatching production of chicks, rearing 180 days or so that can lay eggs, annual output of 120 to 150, each weighing 54 to 56 grams. The fat content of chicken meat is less than that of ordinary chickens, and it is determined that 100 grams of chicken meat contains 23 grams of protein and only 1 gram of fat. Adult chicken castration at the right time, can accelerate the growth, body shape, commonly known as "Xiaoshan red hair castrated chicken". Xiaoshan chicken is rich in nutrients, the human body has a tonic organs, cure the effect of weak spleen and stomach. Folk to chicken and astragalus stew, chronic hepatitis, lumbar muscle pain, neurasthenia, gas deficiency, night sweating, kidney yang insufficiency and other diseases have good curative effect. As early as in the Spring and Autumn and Autumn Period, the folk breed of chicken was selected into the palace of the King of Yue, for ornamental fun, and gradually formed a good chicken breed, called "Yue chicken". Later, it was passed from the palace to the people, and then carefully cultivated to become today's Xiaoshan chicken, so its breeding history has reached more than 2,000 years. Nowadays, Xiaoshan chickens are not only supplied to domestic market, but also exported to Hong Kong.
Yanzhou white pear: also known as Yanzhou Snow Pear. Zhejiang famous pear species. Mainly produced in jiande, tonglu area. Long history of cultivation. Tree strong, early flowering, fruit large, gourd-shaped or inverted broad ovate, near the peduncle pits fleshy expansion, peduncle pits shallow small with radial rust spots. Skin thin, yellow-white; pulp jade white, tender, juicy, sweet flavor. Fruit center is small, resistant to storage.
Specialties of Zhejiang
Specialty: "June Red" River Crab
In the sixth month of the lunar calendar, the river crabs produced in the lakes around the river in Xitang Town are commonly known as "June Red". The crabs are strong and the meat is fat. They can be steamed with flour or dipped in ginger, sugar, soy sauce and vinegar.
Specialty: Bazhen Cake
Bazhen Cake is a summer food, originally developed by Xitang Zhong Jiefu Pharmacy with reference to Chen Shizong's "Surgical Zhengzong" prescription, the application of local high-quality glutinous rice and eight traditional Chinese medicines, which are purchased in the autumn harvest every year, and then put in a jar after frying and grinding to be used in the summer production of the following year, which is made into Bazhen Cake, which is effective in eliminating summer heat, eliminating food, appetizer, strengthening the spleen, etc., and is suitable for all ages. It is suitable for both the young and the old. The season of supply is from summer to autumn every year. Now produced by Xitang Food Factory.
Specialty: White Fruit
White Fruit, also known as Ginkgo, is one of the prehistoric plants. It is one of the prehistoric plants. The tree is tall, the leaves are fan-shaped, with the change of season, the leaf color will change color, gorgeous and bright, is one of the famous ornamental trees. Its fruit core is ovoid, extremely rich in nutritional value, in the dried fruit food market is more sought after, the Grand Canyon scattered with more white fruit trees, can provide tourists with fresh and unadulterated, good quality white fruit.
Specialty: Atractylodes macrocephala
Atractylodes macrocephala, also known as atractylodes macrocephala, is a perennial herb that is harvested in October and November of each year, and is used to nourish the spleen and benefit the stomach, and to remove the effects of dampness and dryness. It can be used to treat weak spleen and stomach qi, tiredness and lack of qi, deficiency and edema, dizziness and self-sweating, and restlessness of the fetus. Atractylodes macrocephala is produced in abundance in Tiantai and is a major cash crop for mountain farmers.
Specialty: Tea
The area bordering Anhui and Zhejiang is rich in tea, which is the bulk agricultural product of local farmers. The mountains in the Grand Canyon are high and steep, and most of the tea trees grow in the mountains at an altitude of 400 to 1,000 meters above sea level, which is covered by clouds all year round, and the mountain springs are fresh and clean, and the soil is fertile, so the tea leaves produced are tender and green, and the internal quality is excellent, which is called alpine cloud tea, and the tea is brewed for many times, and the richness is still the same. Longjingqiao Township produced "Luxiang tea" was awarded the Ministry of Agriculture, Forestry and Fisheries and other awards. 1998, 1999 for two consecutive years by the city as the Grand Prize, the annual output of about 17 tons, of which 15 tons of high-quality tea.
Specialty: Changhua small walnut
Changhua hickory produced in Hangzhou Lin'an Changhua area, high yield, good quality, crispy and delicious, high nutritional value, blood, gas and phlegm and other functions, but also can cure back pain.
Specialty: Bamboo Products
Most farmers in the rural Lin'an area have green bamboos in front of and behind their houses, and the shadows of the bamboos are very bright and elegant, a fresh and elegant garden scenery in the south of the Yangtze River. Su Dongpo, a great poet of the Song Dynasty, came to Lin'an when he was the judge of Hangzhou, and saw the mountainous areas of green bamboos standing pretty and verdant farm scenes, and then poetry, wrote down "can make the food meatless, can not live without bamboos. No meat makes people thin, no bamboo makes people vulgar" poem. "Can not live without bamboo" has become a pursuit of people.
However, today's Lin'an people are not satisfied with this, they found the bamboo, especially the bamboo more value, to do articles on bamboo, bamboo products for the depth of processing.
Specialty: Bamboo Carving
Bamboo carving is a traditional craft in Fenghua, Ningbo. Started in the Guangxu period of the Qing Dynasty, it is a comprehensive handicraft of removing the green skin of the local unique large moso bamboo, then peeling it in layers, turning out the bamboo reeds, and then processing it by hand modeling, coloring, carving and painting. There are a wide variety of colors, including vases, mirror frames, baskets, table lamps, pen holders, chessboards, tea pots, bamboo root Buddha statues, small screens, etc., which are practical and beautiful with unique styles, and the products sell well in the international market.
Specialty: Tomato Dill Slices
The Tomato Dill Slices are made from potato cubes which are selected, cleaned, peeled, sliced, boiled and dried in the sun. The product is soft and translucent, crunchy, sweet and tasty. The best product is 8 x 16 cm Xu, rectangular, after cutting and turning into a variety of auspicious unique pattern, after frying is very ornamental edible characteristics, as a VIP to welcome the use of.
Specialty: Fenghua taro head
Fenghua former Ge produced "taro head" has long been famous, rich in starch, vitamin C, calcium, phosphorus, iron and other inorganic salts. Taro head of many ways to eat. Can be braised, white cut, salt baked or salted vegetable juice baked to eat, you can also stewed pork ribs to eat, "pork ribs taro casserole" has become a famous dish in Ningbo, eat up a unique flavor.