Immediately put the rice dumplings back in the pot for simmering, cooking until the finger pressure rice dumplings, can feel soft and sticky can be. Rice dumplings pinch raw causes: 1, heating is not thorough. Raw rice dumplings in the pot to cook at least 3 hours, if the heating time is not enough to cook dumplings, it is easy to cause the dumplings pinch. 2, not enough heat. In the cooking of the first period of time in the heat short continued, the dumplings are not uniformly heated, will also appear in the case of clip.

The treatment of rice dumplings: Immediately put the rice dumplings back in the pot to boil, cook until the finger pressure rice dumplings, can feel soft and sticky can.

The reason why the rice dumplings pinch raw:

1, heating is not complete: raw rice dumplings in the pot to cook at least 3 hours, if not enough time to heat the rice dumplings in the cooking time, it is easy to cause the rice dumplings pinch raw.

2, the heat is not enough: in the cooking of the first period of time in the heat of the short continued, the dumplings are not uniformly heated, there will also be the case of pinch.