Kumquat, rock sugar, snow pear, silver fungus cough practice

1. Prepare the right amount of kumquat, rock sugar. Pear cut into pieces, soaked silver fungus.

2. Wash the kumquats and soak them in lightly salted water for 20 minutes.

3. At the top of the fruit tip, open a cross, or slice.

4. Then add rock sugar and water in a pot and boil the sugar first.

5. Boil, then pour in kumquats, snow pears, silver ear,

Turn the fire to simmer, eat while hot.

6. You can also put the boiled rock sugar kumquat into a clean, oil-free airtight jar, cool it down, and keep it in the refrigerator.