List of articles: 1. What are the benefits of soaking seaweed in water? There is a kind of thistle in the countryside. What are the functions and functions of thistle? Cirsium japonicum is very common in rural areas. What's the use of this grass? 4, the efficacy and role of leeks 5, can this thorn grass be eaten? What's the effect? What are the benefits of soaking seaweed in water?
There are many kinds of wild vegetables in rural areas, some can be named, some are just ordinary, but they don't know; More wild vegetables are actually very useful, but unknown; This is like sea cucumber, which is not uncommon in rural areas, but many people don't know that soaking it in water is very beneficial to the body;
Spinach, formerly known as Cirsium japonicum, is a perennial herb in Compositae.
It is found all over China, common in ridges, fields, ditches and wetlands, and there are weeds everywhere.
The basal thistle leaves are pinnately divided, with spikes on the edge, rich roots and purplish red flowers, which are the same color as thistle.
Cirsium japonicum and Cirsium japonicum belong to different genera and have similar properties. They are both used as medicine.
Cirsium japonicum is the whole grass or rhizome of Acanthopanax japonicus in Compositae.
Perennial herbs, born on hillsides, wasteland, roadsides or fields, are distributed all over the country except Guangdong, Guangxi, Yunnan and Tibet.
In summer and autumn, when flowers bloom, cut them, remove impurities, dry them in the sun, or use them rarely.
Stichopus japonicus is also a kind of herb with wide medicinal value, which can be used to treat diseases such as hypertension and acute hepatitis infection. In addition, it also has the function of lowering cholesterol; After mashing, it can also be applied externally to treat some exogenous sores and swelling.
Nutritional value: per100g of Sargassum spinosum, there are 4.8g of protein, 5g of fat 1. 1 g, 5g of carbohydrate, 216mg of calcium, 0/0.2mg of iron/kloc-0, 47mg of vitamin C and 7.35 of carotene.
Wild vegetables are loved by many people, and the production is simple. Eating wild vegetables is not harmful to health. However, when choosing wild vegetables, we must first understand wild vegetables. You can't pick and choose.
There is a kind of thistle in the country. What is the efficacy and function of thistle? People are familiar with its function.
In the past, living conditions in rural areas were very difficult. Basically, every family keeps a pig as a source to improve and supplement the family. But at that time, there was no feed. Most pigs raised at home eat wild vegetables or thistle grass: the stems are upright, 20 to 60 cm high, with forked upper parts, stripes on the stems and spider silk hairs; The leaves growing at the base are dry when flowering, and the leaves on the stem are sparse, oblong and about six centimeters long, with fine needles on them.
Cirsium japonicum has a strong vitality and will grow back after being cut for a few days. The reason why pigs especially like to eat is because there are thorns on it. When eating, the thorns will prick their mouths, and the blood flowing out is salty, just like putting some salt on it. It can be boiled in cold water and splashed with oil.
Or chop it up and put it in the egg liquid, scrambled eggs to eat.
Or when making steamed buns, chop them into pieces and add them, so they won't be bad.
It smells good.
The old people at home are dizzy and asked us to dig them out to stew chicken or meat.
I don't know what is wrong with it. The whole family eats it anyway. It's delicious and everyone loves it. How many times a year?
Now all pesticides have been used, and there are very few.
I can't see around the house.
There are also some along the way. Leaves have serrated edges. When the leaves are tender, the sawtooth does not prick people. If the thorn on the edge of the sawtooth is old and stinging, this should be the reason why it is called the thorn vegetable.
With purple flowers, the flowers are still pretty.
Its effects are: cooling blood and stopping bleeding, generally used for charcoal; Removing blood stasis and eliminating carbuncle can be fried and pounded with fresh products.
(1) Blood fever, hematuria, bloody stranguria, hemoptysis, nosebleed and traumatic hemorrhage.
(2) Cirsium japonicum can be divided into Cirsium japonicum and Cirsium japonicum, which is called thorn bud locally. There are thorns on both sides of the leaves, which sting the skin.
Cirsium japonicum and Cirsium japonicum are similar plants. Cirsium japonicum and Cirsium japonicum can clear away heat and toxic materials, promote blood circulation and remove blood stasis, and treat postpartum hemorrhage, menstrual bleeding and other diseases.
Cirsium japonicum is very common in rural areas. What's the use of this grass? Speaking of spiny grass, many people believe that they don't know what it is, but it should be called "Zhaomingthorn", "exotic food" and "hemostatic food", which is unknown to everyone in rural areas.
Stichopus japonicus is the most common wild vegetable in rural areas, distributed in most parts of China, belonging to Panicum, Compositae, with big leaves and small grass.
Common in farmland, roadside and around waterways.
People are familiar with its function.
In the past, living conditions in rural areas were very difficult. Basically, a pig was raised at home as a source of improvement and supplement, but there was no feed at that time, and most of the pigs raised at home ate wild vegetables or coarse grains.
Therefore, the first thing for our rural children after school at night is to go to the fields to pull wild vegetables, cut grass, chop them up at home and cook pork rice.
Among them, this seaweed is a wild vegetable that pigs like to eat.
The most well-known function of sea cucumber is to stop bleeding.
Everyone who lives in the countryside knows this.
Whenever you work on a slope, when any part of your body is accidentally scratched by a sickle or a branch, it is easy to rub the thorn leaf and apply it to the wound, and immediately experience the effect of hemostasis and pain relief.
William shakespeare's Hamlet Health) With the development of science, people have a deeper understanding of the nutritional value and function of seaweed.
In fact, Schizonepeta tenuifolia is a kind of potherb with homology of medicine and food, and it is a kind of potherb rich in various nutrients as food source.
Sea cucumber is rich in dietary fiber, carotene and protein.
These active ingredients help the human body to absorb, and the blood moisture in the body can promote metabolism and eliminate diuresis and edema. Dietary fiber helps to remove endotoxin.
As an edible wild vegetable, it is a good food.
Like Cantonese cuisine, dandelion and lettuce, laver is a seasonal edible wild vegetable.
When eating, you can also dig out the fresh thorns and make them into other foods.
An omelet can be chopped and eaten.
You can also clean the water before stirring it.
The most common way to eat a farmer's wife in my hometown is to be a cow.
Chop the thorns and cook them with small tofu. Everything is delicious.
Sea cucumber contains a lot of chlorophyll, vitamins, fat and carbohydrates, which are necessary for human body, so eating with sea cucumber is harmless to health.
Thorn grass is a perennial herb widely distributed in the north and south of China, which often grows in wasteland, farmland, hillside and roadside.
One of the most common weeds in rice fields, its official Chinese name is Schizonepeta tenuifolia.
Many nicknames.
Such as thistle, safflower seedling, wild thorn, thistle, thistle and so on. It's compositae.
Appearance characteristics of spiny grass: the stem is upright, 20~60 cm high, with branches on the upper part, stripes on the stem and cobweb hair.
The leaves growing at the bottom wither after flowering, and the leaves on the stem are sparse, oval, about 6 cm long, with thin needles, green surfaces and cobweb hairs on both sides.
Thorn grass has a strong vitality and will grow again in less than a few days after mowing.
The reason why pigs especially like to eat it is that it has thorns on it.
I stabbed my mouth while eating, and my blood was salty.
I like salt, and I like it very much.
I don't know if what adults told me when I was a child is true.
Thorns are also herbs.
When I was a child, I cut pig grass in the field and accidentally broke my finger. I will knead the leaves of the thorn grass into a ball and apply the green juice to the wound, and the bleeding will stop.
This kind of thing often happens when I was a child. After smearing with the juice of thorn grass, I began to joke that I was very happy when I was a child.
Efficacy and function of binding vegetables The efficacy and function of binding vegetables
Also known as Stichopus japonicus and Cirsium japonicum, they are found all over China and are wild vegetables.
Patients with hypertension should take sea cucumber 10g daily and take it with water instead of tea. A course of treatment 10 day can be used continuously. However, it is necessary to retest blood pressure in time to ensure safety.
Has the effects of clearing away heat and toxic materials, diminishing inflammation, stopping bleeding, restoring liver function and promoting hepatocyte regeneration, and is suitable for acute fever, inflammatory hemorrhage, jaundice, hepatitis, heat stranguria and hematuria.
There is also a significant and lasting effect of lowering blood pressure, which is a good wild vegetable.
In the fields, fields, ditches, wetlands and other places in Jizhou District, wild thistles bloom everywhere, forming a purple sea of flowers, which is a unique landscape.
It is understood that Cirsium japonicum is a perennial herb of Compositae. The basal Cirsium japonicum leaves have spikes on the edge, alternate leaves, rich roots and purplish red flowers, which are edible and can be used as medicine.
Extended data
Therapeutic effect of prickly vegetables
Spinach is also a good diet.
It can be seen from its nutritional components that each hundred grams of tender stems contain 4.8 grams of protein, 5 grams of fat 1. 1 g, carbohydrates, 2 16 mg of calcium, 93 mg of phosphorus, 0.2 mg of iron 10.2 mg of carotene, 7.35 mg of vitamin B and B20.39 mg of vitamin B.
It can be seen that its calcium content is high.
If this herb is for external use, it should be a proper amount of fresh herb, mashed and applied to the affected area.
It should be noted that if it is dietotherapy or medicinal, it is forbidden for those with spleen and stomach deficiency and cold without blood stasis.
The "Principles of Product Exchange" records that it "does not commit iron.
"The Classic of Materia Medica" records: "Because the stomach is weak, the blood deficiency is extremely abundant, and the spleen and stomach are weak, it is not conducive to diarrhea.
"Herbal Yan Hui" records that this medicine is not conducive to qi deficiency.
People's Network-What harm will hypertension bring? Five vegetables help you stay away from high blood pressure.
People's Daily Online-Tianjin: Thistle flowers bloom in Jizhou.
People's Daily Online-What is the palace cold pepper in the story of Yan Xi Palace?
Is this thorn grass edible? What's the effect? Cirsium Cirsium (scientific name? setosum？ (Willd。 )MB。 ) is a perennial herb of Cirsium in Compositae.
Up to 120 cm, basal leaves and middle stems and leaves are usually petiole-free, and the head inflorescence has a single stem end and a feathery crown, and the flowering and fruiting period is from May to September.
Cirsium japonicum is distributed in most parts of China, but also in Central and Eastern Europe, eastern Russia, Japan and North Korea.
It grows at an altitude of 140~2650 meters, and is generally wild in wasteland, grassland, hillside forest, roadside, shrub, field, forest edge and stream.
It is artificially cultivated for medicinal purposes.
Indications: cooling blood, stopping bleeding, removing blood stasis and reducing swelling.
Used for epistaxis, hematemesis, hematuria, hematochezia, metrorrhagia, traumatic hemorrhage, carbuncle, swelling and sore.
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