1, the material is very simple, dried cinnamon, wine, small soup balls, yellow sugar.

2, put in the dried cinnamon, with yellow sugar with water to boil. Remember to stir it from time to time, so as not to burn the paste.

3, in order to save time, the other side of the small soup balls can also begin to "bubble soup" it.

4, small balls cooked, to soak a cold water, so that eat and smooth and popping teeth.

5, almost ready to cook, and finally add the wine, a little stirring on the good, do not cook too long, otherwise it will become sour.

6, fragrant, sweet, sweet cinnamon wine marbles are the characteristics of the summer chilled to eat is to quench the thirst.

Winter eating is very comfortable, can be discretionary according to taste with red dates.