Eight-treasure porridge: Fresh peanuts are rich in protein and fat, which can effectively protect the stomach.

Ingredients: 10g black beans, 20g glutinous rice, 20g peanut kernels, appropriate amount of water chestnuts, appropriate amount of corn, appropriate amount of red beans, appropriate amount of peas, appropriate amount of chestnuts

Method: 1) Combine black beans, peas, and red beans Soak in advance overnight.

2) The peanut kernels are also soaked in advance.

3) Remove the chestnut outer layer and cut into small pieces. Finely chop the water chestnuts.

4) Wash and cut the corn into corn kernels for later use.

5) Wash the glutinous rice and set aside.

6) Put the glutinous rice, black beans, red beans, peanuts, chestnuts, corn, water chestnuts and peas into the pot and add water. Press the porridge button on the electric pressure cooker. The keep warm button will pop up to open it.

7) Open the pot, add rock sugar, stir and melt before eating.