1. If the bamboo shoots are unpeeled, they can be stored together with the mud. After removing the air, tie the bag tightly and put it in the refrigerator to refrigerate, which can extend the storage time. .

2. If the skin is peeled, the bamboo shoots can be cut into pieces and boiled in salt water, then soaked in cold water and refrigerated. The water must be changed frequently during the refrigeration period.

3. After slicing the bamboo shoots, you can also boil them in salt water, seal them in a fresh-keeping bag, and freeze them in the refrigerator. This can also have a good and long-term refrigeration effect.