Ingredients: White radish, white radish leaf, carrot, shiitake mushroom and burdock Five-element soup is made of five vegetables: white radish (white enters the lung), radish leaf (blue enters the liver), shiitake mushroom (black enters the kidney), carrot (red enters the heart) and burdock (yellow enters the spleen) by the method of monarch, minister and assistant. People call it life-saving soup for the elderly, health-preserving soup for adults and smart soup for babies out of gratitude. Because it is composed of five colors of vegetables, people call it "Five Elements Vegetable Soup", "Five Colors Vegetable Soup", "Five Colors Vegetable Soup" or "Burdock Five Elements Soup". Biochemical authority-nutrition experts unanimously agree that Wuxing Decoction, Coix Seed brown rice tea and Dr. Sun An, a doctor of immunology who is absolutely helpful to human health, have recommended the recipe of this dish soup popular in Taiwan and Japan. It contains five-color vegetables such as white radish leaves, carrots, burdock, white radish, mushrooms, etc. With the principle of five elements and five colors of nature, the nutrients do not overlap, the nutrition is balanced, and it can maintain beauty and health. It is a nutritious food that attracts people's attention. Please don't underestimate the vegetable soup made from these common vegetables, but it contains extremely high energy. Can be boiled in ten times, the color of the color pot (Teflon pot) to melt away more than half, a month of boiling, the color may be lost (only heat-resistant glass pot or stainless steel pot). Why is this so? Because these five vegetables have five different colors, representing five colors. The combination of five elements causes biochemical action. Can produce extremely high energy. The five elements (gold, wood, water, fire and earth), the five internal organs (lung, liver, kidney, heart and spleen) and the five colors (white, green, black, red and yellow) are inseparable from each other. When the five internal organs and six internal organs of the whole body can get sufficient nutrients after hard work and fatigue every day, the body is not easy to get sick. On the contrary, if you have a partial eclipse for a long time, and the five internal organs and six internal organs work hard and are tired every day, an organ will not be replenished with nutrients for a long time, which will lead to diseases. Five elements-gold, wood, water, fire and earth. It is a living phenomenon in the biological world discovered by China in the past five thousand years. Five elements have five different attributes. Because the earth has five elements, it can breed life. Scientists have so far been unable to find life on other planets in the universe because there are no five elements on other planets. Although modern science is developed, human beings are still inseparable from the five elements. The five elements gave birth to life, and the five elements are closely related to health. The five internal organs of human body also belong to the five elements. The phenomenon of five elements, five colors and five internal organs is that the liver belongs to wood and likes to be cool. It is green. Everyone knows that mung beans are cool and detoxifying. The liver is the detoxification organ of the human body. If the liver function is good and the toxins in the human body can be eliminated naturally, there will be no black spots, acne, hemorrhoids, skin diseases and so on. When the liver fire rises, if you don't know how to cool down the fire, adding fire to the fire will turn into hepatitis; Hepatitis will turn into cirrhosis if it is not cured; Liver cirrhosis will turn into liver cancer if it is not treated well. This is the trilogy of liver cancer. Therefore, eating more dark green fruits and vegetables can clear the liver and detoxify, which is good for the liver. Dark green fruits and vegetables such as mung beans, radish leaves, spinach, green peppers, kiwis and celery are all helpful to the liver. Lung belongs to gold, and it likes to moisten. It is white. White food such as: Coix seed, pink ginseng, onion, white radish, almond, fritillary bulb and so on. It is well known that white radish with honey (or maltose) is very effective for dry cough (no phlegm). Cold cough (chronic cough, excessive phlegm) is very effective with powder ginseng. Drinking almond tea can moisten the lungs and relieve cough. Eating more white food is good for the lungs. Heart (blood) belongs to fire, and it likes to reduce fire and clear blood. It is red. Red fruits and vegetables have the effects of clearing blood, enriching blood and promoting blood circulation. For example, it is well known that red dates have the effect of enriching blood, and carrots, red vegetables, strawberries, mulberries, medlar and so on have the effect of clearing blood, enriching blood and promoting blood circulation. Kidney belongs to water and likes nourishing. It is black. Everyone is familiar with it: black dates tonify kidney and black beans tonify kidney. The so-called kidney water in Chinese medicine refers to all body fluids that are not easy to be lost in the body, such as bone marrow, semen, insulin, hormone, joint lubricating fluid, etc. (drinking water is called deficiency water because it is easy to turn into urine and excrete). The relationship between water and fire to which the human body belongs is like boiling water; When there is enough water and the fire is very big, its vitality is bound to be strong. If you eat some hot and dry food again, you will get too angry, and the real fire will use virtual water to reduce the fire. When there is enough water and the fire is too small, you can maintain balance by supplementing hot and dry food (or replenishing vitality). However, if the old people or patients (weak and sick) have a weak fire, but the water is dry, they will get angry (the water in the pot is dry, but the fire is small, they will still feel that the fire in the pot is very big). At this time, you can only replenish water, not blindly reduce the fire. Therefore, when the water is insufficient, replenishing water is equivalent to reducing fire. Water pays attention to replenishment. Traditional Chinese medicines for tonifying kidney (soup and pills) are all black. Eucommia ulmoides Oliv., Polygonum Multiflori Radix, Radix Rehmanniae Preparata, Sesame, Lentinus Edodes, Nostoc flagelliforme, etc. are all very helpful to the kidney. Spleen belongs to soil and likes to be warm. It is yellow. Everyone is familiar with apples, and the meat is yellow, which is helpful for the digestive organs of the spleen and stomach. Spleen and stomach are warm (hot and dry), so patients with stomach diseases are prone to relapse when they eat cold or cold food. When you have a stomachache, drinking a cup of hot water (brown rice tea is better) or taking a hot bath will improve. Yellow fruits and vegetables such as ginger, cabbage (dried), durian, papaya and banana are all good for the stomach. Five-element vegetable soup is a combination of five vegetables with completely different colors. The five colors are separated and the nutrients are completely non-overlapping, so as to achieve the purpose of adequate and balanced nutrients. Because of the biochemical action caused by the unity of the five elements, it has produced incredible magical power. The American Anti-Cancer Association advocates five kinds of fruit thinning every day, and the cancer rate has dropped by 40% in the past five years. The Japanese Anti-Cancer Association advocates five-color fruit thinning every day, and the effect has increased by 20%. The five-element soup studied by Dr. Li Shihe has been proved to be more effective for more than 20 years, and the five-element vegetable soup is very helpful to the internal organs. Regular drinking can keep the whole body healthy and the skin delicate. It is better than any skin care product (the skin is the surface of internal organs, and the skin will be fine and smooth only when the internal organs are healthy), so it is also the best beauty food. When the soup boiled from white radish, white radish leaves, carrots, mushrooms and burdock is injected into the cancer cells in the culture medium, under the microscope, the cancer cells that were very active and hard will die within a few minutes, and then the mice will live healthier. After drinking vegetable soup, Mr. Li Shihe can no longer find cancer cells on his body. Wuxing vegetable soup is a kind of "magic vegetable soup" therapy which is popular in Japan, South Korea, Taiwan Province and the United States. This soup is known as "magic vegetable soup" in 2 1 century. Recently, it has also become popular in China, and it has received the same magical effect. The method is that Japanese ginseng (burdock), white radish, white radish leaves, carrots and mushrooms are mixed in a certain proportion and boiled for drinking. Regular drinking of "magic vegetable soup" can strengthen the body, cure chronic diseases and make many chronic and intractable diseases gradually disappear. First, please review the diet life of modern people! With the development of society and the accelerated pace of life, people's eating habits have also changed, such as eating fried convenience food in the morning, eating out at noon, drinking too much at night, and eating too much meat, fat and protein ... These eating habits lead to insufficient vegetable intake, unbalanced nutrition and acidic physique. Acidic constitution is the source of all diseases, which causes various consequences: cancer, hypertension, heart disease, stroke, arteriosclerosis, liver disease, diabetes, obesity, constipation, and osteoporosis, which has attracted much attention at present. There are countless diseases caused by vegetable deficiency, so it can be said that "adult disease is vegetable deficiency"! 2. According to the theory of traditional Chinese medicine, the green radish leaves enter the liver, the red radish enters the heart, the yellow radish enters the spleen, the white radish enters the lungs, and the black mushroom enters the kidney. The five colors moisten the five internal organs. The "Five Elements Vegetable Soup" completely conforms to the theory of traditional Chinese medicine. According to the theory of five elements, the liver belongs to wood, the heart (pericardium) belongs to fire, the spleen belongs to soil, the lung belongs to gold and the kidney belongs to water, and the five elements correspond to five colors: green belongs to wood, red belongs to fire, yellow belongs to soil, white belongs to gold, black belongs to water, five elements (wood, fire, earth, gold and water) and five internal organs (liver, heart, spleen and lung) Third, the nutritional components of "Five Elements Vegetable Soup": vitamin A(β carotene): strengthening immune function; Calcium and iron: increase the quality and quantity of blood, remove muscle fatigue and eliminate anxiety; Phosphorus, magnesium and selenium: enhance muscle strength. Crude fiber: inhibiting cancer; Tannic acid: inhibit inflammation; Vitamin D and B groups: strengthen kidney, liver and immune function. I believe you have understood the importance of drinking "Five Elements Vegetable Soup"! According to Dr. Li Shihe, the founder of vegetable soup in Japan, the book "Vegetable Soup Strengthening Method", long-term drinking has the following effects: 1, it has the effect of treating and preventing cancer; 2. Help the bones of worn joints to return to normal and make them stronger; 3. delay aging and reproduce youthful vitality; 4, can treat cataracts; 5, can treat acute and chronic leukemia caused by various reasons; 6. Liver disease, hypertension, heart disease, diabetes and many other head diseases can be cured.