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How to adjust the white burn shrimp dipping sauce?

Preparation materials: 10 grams of green pepper, 10 grams of green onion, 10 grams of garlic, 10 grams of millet chili, 10 grams of water, 10 grams of sesame oil, 10 grams of dark soy sauce, 10 grams of soy sauce, salt, sugar, moderate

1, first of all, will be the millet chili, green pepper, chopped and spare, as follows:

2, in a bowl of minced millet chili, crushed green pepper, as follows:

3, and then add the minced garlic, minced green onion, add the right amount of pure water, as shown in the following picture:

4, in the bowl add the right amount of soy sauce, sugar, salt and mix well, as shown in the following picture: