Fat is an important nutrient. The fat globules of goat milk are the same as human milk, only one third of that of milk. Can be absorbed faster and more thoroughly, not only will not cause fat accumulation, but also will not gain weight after long-term drinking. The body will become stronger. ?
Goat milk contains many vitamins, among which fat-soluble vitamins A, D, E and K are all hidden in the fat of goat milk. If the fat in goat's milk is removed, these vitamins will be lost, leading to the loss of vitamins in human body. Therefore, many countries stipulate that vitamins A and D must be added to skim goat milk powder.
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Goat milk fat is rich in anti-cancer substance CLA, so people who drink more whole milk are not easy to get cancer. CLA can inhibit a variety of cancer cells and block carcinogens from playing a role in the body, which is particularly effective in preventing tumors and cancer in middle-aged and elderly people.
Goat milk contains bioactive factors "cAMP", "ATP" and "EGF" growth factors, which have various regulatory functions in the body. "cAMP" is an anti-cancer factor recognized by the scientific community, which can maintain the metabolic balance of human body, increase the content of serum protein and albumin, and increase the disease resistance of human body. It can improve myocardial nutrition and soften blood vessels, and is very effective in improving the prevention and treatment of arteriosclerosis and hypertension.
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