Main ingredients

Ai grass 500g glutinous rice flour 1000g

Sticky rice flour 300g Peanut 300g

Yellow sugar moderate

Ai leaf mochi practice steps

Ai leaf mochi practice diagrams 11. Picked ai leaves and washed, and then with the Boiled water, see the leaves change color, then quickly fished up over cold water. The side of the cold water while rubbing the leaves, the inside of the bitter taste are rubbed away. Repeatedly two or three times you can squeeze out the water, and then beat or chopped rotten spare.

The way to make mochi 22. peanuts into the pan dry frying, frying until the outer coating a little brown, try to see if you can easily rub off the peanut coating. If you can then it's done. After cooling, rub the clothes and crush, I like peanuts and yellow sugar with the filling ready to start rolling powder.

Ai Ye mochi recipe illustration 33. there are banana leaves, fresh banana leaves wash clean, a little boiled and fished out of the water to dry and spare.

How to make mochi cake 44. mixing powder, the glutinous rice flour + sticky rice flour are poured into a large container, the ratio is about glutinous rice flour 3:1 sticky rice flour. Pour in the chopped mugwort leaves and add water to form a dough. Roll until your hands are not sticky, then you can wrap it. The practice is actually the same as the dumplings, put the powdered dough with the ingredients on a plate lined with banana leaves, and remember to grease it so it won't stick too much.

Ai Ye mochi practice diagram 55. high heat steam 15 minutes on the pot, steaming, soft but chewy,