Second grade composition about food 1 crab soup packets, my favorite! The appearance is full, shaped like a pancake, the skin is as thin as paper, smooth and delicious, fat but not soft, oily but not greasy, delicious and juicy, and the filling is exquisite.
Tangbao Tangbao, as its name implies, is a kind of steamed stuffed bun with soup in its skin. Have you ever seen this strange bag? If you haven't seen it, just follow me to have a look.
It's coming! In a steaming fog, you can smell the fragrance of noodles, the fresh fragrance of broth and the fishy smell of crab roe.
When the fog cleared, the "body" of the steamed stuffed bun was exposed. Steamed buns are bulging and chubby, and the wrinkles on them are delicate and even, like a blooming white chrysanthemum. It is also like a flawless white jade plate, swaying gently, as if it were broken at the touch, which aroused my appetite.
After eating, I picked up a long straw, poked a hole of moderate size in the tender steamed stuffed bun skin, and then quickly inserted the straw before the fresh soup came out and took a long breath. Thick soup flowed into my mouth. A mixture of fresh fish soup and sweet milk tea washes between my lips and teeth. It is like a pair of warm big hands stroking my hot heart. This thick soup is like a panacea, which fascinates me and makes me memorable!
Crab glutinous dumplings are delicious in the world!
Today, my family and I went to Yongxingfang. Located in Shuncheng Lane, north of Zhongshan Gate of Xi 'an City Wall, covering an area of 15 mu. 1400 years ago, China's famous Cambodian Minister Wei Zhi lived here.
Here, you can not only feel the elegance of "Tang Cheng 108 Square", but also taste Shaanxi folk snacks. Folk snacks here include Sanyuan Melaleuca Oil Cake, Xi 'an Sticky Cake and Pot Cake, Sheep Blood Powder Soup, Bean Curd, Chinese Meat Sandwich, Mutton Paomo and so on. Among many snacks, my favorite is Zhou Ying's favorite sesame seed cake in A Full Moon Night. There are not many people today. There are two people in front of me. Grandpa who sells baked rice cakes is very enthusiastic. He is wearing a small black hat, red clothes and a white towel on his shoulders. He smiled and asked me, "How many copies do you want, little girl?" "One copy is enough." "Ok, ten yuan each." Grandpa, who sells retort cakes, skillfully cut a piece for me. I found that one layer of dates and one layer of rice overlap four layers, and the red and white fragrance is pleasant, making people unable to walk at a glance. My mother told me that retort cakes are steamed with candied dates and red beans on iron retort, so they taste soft, like QQ and waxy. While visiting Yongxing Square, we ate delicious baked cakes, and the feeling of happiness and sweetness suddenly welled up in our hearts. I looked at my family and smiled happily. Isn't this happiness and sweetness like the happiness, love and warmth of our family?
Have you ever tasted the gourmet cake on the tip of your tongue? I believe that after you have tasted it, sweet happiness will come to mind and bring you and your family a sweet aftertaste for a whole year.