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Are sword beans the same as green beans?
Hangzhou calls green beans sword beans.

Dried sword beans: Green sword beans are collected from Taishun, an ecological demonstration area. The product is green, delicious and nutritious. Green beans, also known as green beans, kidney beans, jade beans, adzuki beans and so on. , native to Central and South America, can be cultivated in the southern provinces of China in spring and autumn. According to their colors, there are two kinds of green beans and soybeans, which are covered with wax. According to its shape, there are flat or round beans and intermediate types, and there are many kinds. Dried concanavalin is dehydrated from the first-class concanavalin grown in Taishun. Contains calcium, iron, phosphorus, various trace elements and vitamins. It has curative effect on backache and backache, and is a health food with the same origin of medicine and food. Kidney beans are rich in nutrition. Young pods contain 6% of protein, and are also rich in carbohydrates and vitamins (especially vitamin C). -Jiangdou Gan: Dried vegetables, which are made from fresh cowpeas produced in abundance, are caught, boiled and dried in the sun. The dishes cooked in Jiangdou Gan have a unique flavor.