Home made noodles with fried sauce

"In fact, cooking and fast and save time and delicious, absolutely when the noodles with fried sauce, whenever you can not think of what to do to cook, but also in the agony of what to buy when the dishes are good, decisively give up the entanglement, and go straight to the noodle store to buy noodles, and then go to the butcher's store to buy meat and stirred into the stuffing, the action of the numbness point, half an hour will not be able to, you can eat the spicy! The "Fried Sauce Noodles!"

Ingredients

Main ingredient

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Noodles (raw) 300g

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Pork 300g

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Cucumber

Sides

Ginger

1 piece

Cooking oil

2 tablespoons

Dried yellow sauce

30 grams

Sweet noodle sauce

60 grams

Maintaining wine

Among other things

How to make homemade noodles with fried sauce

1.

Preparation of the ingredients

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2.

Put dry yellow sauce (xanthan paste) and sweet noodle sauce in a small bowl and mix well. (If it feels dry, you can add a little water)

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3.

When the oil in the wok is hot, put in the minced ginger and minced meat and stir-fry them

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4.

Stir-fry the minced meat until it turns colorful, and then add the appropriate amount of cooking wine

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Pour in the sauce

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6.

Switch to low heat and stir-fry until the sauce is thickened, the frying sauce is ready (if you like to eat green onions, you can sprinkle some chopped green onions)

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7.

Another pot of water is boiling, then the noodles, and cook it until you like it.

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8.

Take out the noodles and put them into a bowl, pour the fried sauce on top, put the cucumber on top, mix it up and then you can eat it beautifully!

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Home-made fried noodles finished picture

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Cooking Tips

1, the sauce is more salty, so do not need to put the salt;

2, in addition to the sauce is more salty, there is no need to put salt;

This is a good idea. p>

2, in addition to cucumber, you can also put your favorite vegetables.