1, chicken soup, clean the chicken, put the chicken into the pot, pour water until the chicken is completely submerged, bring it to a boil with high fire, and then simmer it 1 hour. When stewing, you can put some seasonings such as aniseed, onion, ginger and pepper according to your own taste. If you have a ready-made stew bag, you can also put a bag, and the taste will be obviously improved. After the chicken is stewed, fish it up in a bowl to cool, put on disposable gloves and tear it into small pieces by hand, and then put it back in the chicken soup.

There are many kinds of noodles. Ordinary dried noodles will do, of course, hand-rolled noodles will taste better. Cook noodles in water. When it boils, pour a small bowl of water into the pot, add some spinach leaves and cook until the water boils. Some people like to put noodles in cold water, which will taste better.

3, the finished product, take out the noodles, then sprinkle the chicken soup on the noodles, and a bowl of delicious chicken soup noodles is finished. You can add some salt according to your taste.