green soya bean

200 grams

Pig brittle bone

200 grams

ingredients

chili

1/2

green pepper

1/2

dry red pepper

six

ginger

1 block

Garlic seed

3 capsules

garlic leaves/shoots

1 root

soy

3 grams

light soy sauce

5 grams

Chicken Powder

of appropriate amount

step

1. Prepare green beans, crispy bones, red peppers, green peppers, green garlic, garlic seeds, dried peppers and ginger, and wash them for later use.

2. Wash green beans, cut into crisp bones, shred ginger, smash garlic seeds, cut dried peppers into small pieces, cut green peppers into small pieces, cut red peppers into small pieces, and cut green garlic into sections.

3. Cook the green beans and remove them for later use.

4. Crispy bones and drowning, remove blood and remove and wash.

5. Put a proper amount of oil into the pot, pour in crispy bones, add shredded ginger, garlic seeds, dried peppers, add a proper amount of soy sauce, and stir well.

6. After the crispy bones are completely colored with soy sauce, pour in green beans, red peppers and green peppers and continue to stir fry.

7. Stir-fry the green and red peppers until they are half cooked. Add appropriate amount of salt and green garlic and stir well.

8. Pour in a proper amount of soy sauce and season with chicken powder, and then serve.

9. done?

Tips

1 To cook this dish, you need to cook the green beans first and then remove them for later use.

2, brittle bones can also be cooked first, and it is easier to master the heat when fried.