Methods are:

1. Ginger minced, garlic sliced, lettuce sliced or shredded, shrimp peeled out of the shrimp, cleaned.?

2. Shrimp in the appropriate amount of salt, cooking wine, soy sauce and mix well. Lettuce blanched in boiling water, over cool.?

3, add the appropriate amount of oil in the pan, oil is hot into the shrimp, sautéed until browned and then removed.?

4, the pot to stay in the bottom oil, add ginger and garlic burst, pour into the lettuce stir-fry, add the right amount of salt, MSG stir-fry and pour into the shrimp stir-fry evenly.

Pay attention to grasp the heat, lettuce to crisp only delicious.