Jiaxing meat dumplings are one of the traditional cuisines in China. It is made of carefully selected glutinous rice and meat as the main raw materials, with various spices and seasonings. Its taste is delicious, the aroma is overflowing, and the food is endless. This article will introduce the making method of authentic Jiaxing meat dumplings in detail, hoping to help you make delicious Jiaxing meat dumplings at home.

Prepare materials

1 .500g of glutinous rice

2.400g pork

3.6 duck egg yolk

4. Appropriate amount of onion, ginger and garlic

5. Appropriate amount of fragrant leaves

6. Right amount of star anise

7. Appropriate amount of dried tofu

8. Appropriate amount of salt

9. Proper amount of sugar

10. Appropriate amount of cooking wine

1 1. Appropriate amount of soy sauce

12. Appropriate amount of soy sauce

13. Appropriate amount of chicken essence

14. Appropriate amount of edible oil

step

1. Soak glutinous rice

After washing the glutinous rice, soak it in clear water for 2-3 hours until the glutinous rice becomes soft.

Prepare meat stuffing

Clean pork, cut into small pieces, add onion, ginger, garlic, cooking wine, soy sauce, white sugar, chicken essence and salt, stir well and marinate for 30 minutes. Cut the dried bean curd into small pieces for later use.

Cooking glutinous rice

Put the soaked glutinous rice into a pot, add appropriate amount of water, add appropriate amount of fragrant leaves and star anise, and cook over medium heat until the glutinous rice becomes soft and waxy.

Wrap zongzi

Take out the cooked glutinous rice, put it on zongzi leaves, add meat stuffing and dried tofu, add an egg yolk, cover it with a layer of glutinous rice, wrap it tightly with zongzi leaves and tie it with a rope.

Steamed zongzi

Put the wrapped zongzi into a steamer and steam it for 2 hours.

Leave the pot

Take out the steamed zongzi and let it cool before eating.

final result

The above is the production method of authentic Jiaxing meat dumplings. Although the production process is a bit complicated, as long as you master every step, you can make delicious jiaozi with Jiaxing meat. I hope everyone can try to make it at home and taste the delicious Jiaxing meat dumplings.