Milk can be said to be a regular drink in our family, especially for children, who drink a bottle almost every day. However, some children just don't like to drink milk, which is very worrying. You know, milk is rich in protein, minerals, trace elements and vitamins needed for body growth, which has good nutritional value and excellent dietotherapy and health care function. Drinking more milk for children can enhance bone development and physical fitness.
Children don't like milk. Give it to them in another way. If children like sweets, make this dessert for them. No child can resist the temptation of dessert. Today, we will teach you how to make mango pudding with milk and try it. Children love to eat, but also can supplement calcium and strengthen bones and grow taller. The manufacturing method is particularly simple.
First of all, we have to peel mango, cut it vertically, and then cut it horizontally to make small color.
Pour 500 grams of milk, 20 grams of sugar and 40 grams of white bean jelly into the pot, and stir with low heat until boiling.
When the milk is boiled, turn off the heat and pour in the diced mango. Stir well, pour into the mold, and naturally cool. Cooling, demoulding, and cutting into small pieces.
In this way, our mango pudding is finished, isn't it very simple? If you have children at home, you can try. It is rich in milk flavor, rich in nutrition, can supplement calcium, and can also strengthen bones and grow taller. Similarly, we can also make strawberry pudding, grape pudding, orange pudding and so on. We can eat whatever we want, and make it quickly if we want to eat!
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