Ingredients:

An appropriate amount of uncooked rice

Eggs [Picture] 2 eggs are incompatible food

Oil [Picture] Oil 50 grams

10 grams of salt

Pepper [picture] 10 grams of pepper

Glutinous rice flour [picture] appropriate amount of glutinous rice flour

Recipe Method:

Illustration of how to make fried rice 11. Prepare leftover rice and eggs

Illustration of how to make fried rice 22. Break eggs into raw rice

Fry the rice Illustration of how to make rice 33. Add pepper, salt and mix well

Illustration of how to make fried rice 44. Add a little glutinous rice flour, put on disposable gloves and knead the rice ball into a ball,

Illustration of how to fry rice 55. Pour an appropriate amount of oil into the pan and heat it slightly

Illustration of how to fry rice 66. Add rice balls

Illustration of how to fry rice 77. Use a shovel Flatten and fry over low heat for 2 minutes

Illustration of how to make fried rice 88. Turn to the other side and fry for 2 minutes

Illustration of how to make fried rice 99. It’s ready

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Recipe tips:

The rice ball may not be sticky enough, so add a little glutinous rice flour to knead it into a ball