1, ginger soaked in vinegar has the effects of nourishing stomach, losing weight, preventing alopecia, preventing chronic diseases and improving human yang. If the liver yang is directly supplemented, it will get angry and can't be supplemented at all. Ginger rises to yang, and vinegar is astringent. If you eat ginger slices soaked in vinegar, you can make up this medicine on the liver at once, which not only nourishes yang, but also soothes liver qi.

2, vinegar soaked ginger has anti-aging effect. When the human body performs normal metabolic physiological functions, it will produce a harmful substance, oxygen free radicals, which will promote the body to become cancerous and aging. After gingerol in ginger enters the body, it can produce an antioxidant enzyme, which has a strong ability to deal with oxygen free radicals, much stronger than vitamin E, so eating ginger can resist aging, and eating ginger often can get rid of "senile spots".