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The method of fried pork slices with yuba, and how to make fried pork slices with yuba
Composition details

Proper amount of yuba

Appropriate amount of pork

Appropriate amount of clear water bamboo shoots

Appropriate amount of auricularia auricula

Carrot right amount

Proper amount of oil

Appropriate amount of chicken essence

Proper amount of salt

A light taste

Frying technology

It takes ten minutes.

Simple difficulties

Steps of frying fungus with yuba

1

Soak yuba in water.

2

Soak the fungus and clean it.

three

Soak bamboo shoots in water.

four

Slice pork.

five

Take out the soaked bamboo shoots and drain.

six

Slice auricularia auricula.

seven

Cut the yuba into sections.

eight

Wash and shred carrots.

nine

Put a little oil in the hot pot and stir-fry the pork.

10

After the pork is fried, add bamboo shoots.

1 1

Add fungus and stir fry.

12

Add yuba, stir-fry and add salt.

13

Add carrots.

14

Add a little water, cover and stew for one minute, and season with chicken essence.