It is not advisable to consume foods with high fat content; it is best for patients with myocardial ischemia to reduce the intake of foods with high fat content in their daily diet. The deep-fried dough sticks, fatty meats, etc. that we often eat should be limited or even eliminated. , because these foods will increase the burden on the kidneys, thereby increasing the burden on the heart. Over time, blood lipids are prone to abnormalities. After blood circulation is blocked, myocardial ischemia will be more serious. It is not suitable to eat spicy food: Spicy food has a strong taste but has a certain irritation, especially peppers, garlic, green onions, etc., which will aggravate myocardial hypoxia and worsen the condition. Patients should eat a light diet. Mainly, eat more fresh vegetables and fruits.

Don’t drink strong tea or coffee. Strong tea and coffee can easily excite the central nervous system and have adverse effects on the human cardiovascular system, causing the heartbeat to speed up, easily induce arrhythmia, and increase myocardial oxygen consumption. Therefore, you need to pay special attention to such foods. You can usually eat them appropriately. Drink some boiled water, milk, etc., but don’t take too much.

Don’t eat foods that are too high in sugar; many times the body consumes too much foods that are high in sugar, which not only causes blood sugar to rise, but also affects blood lipids, which in turn affects the heart. This causes a greater burden and worsens the condition of ischemia and hypoxia. For patients with myocardial ischemia, it is best to stay away from foods with high fat content, spicy and irritating foods, and foods with high sugar content. Instead, you can usually eat more apples, hawthorns, kiwis, walnuts, etc. Healthy food can make your heart more energetic. A scientific and reasonable diet is very helpful for patients with myocardial ischemia to recover from the disease. As for foods that are not suitable for patients with myocardial ischemia, they should try to stay away from them, or even not touch them at all. For foods that have a protective effect on the heart, you can consume more of them in your daily life according to your personal preferences.

Core tip: The formation of heart disease such as myocardial ischemia is closely related to many factors. Improper diet may also induce myocardial ischemia. Once myocardial ischemia is diagnosed, Afterwards, patients have many taboos that need to be met in their daily diet, and such patients should also strengthen dietary regulation and improvement. Among the common diseases of the cardiovascular system, myocardial ischemia is a type that everyone is familiar with. Once myocardial ischemia is diagnosed, patients are prone to symptoms such as lack of energy and fatigue. For myocardial ischemia, in terms of daily diet, What aspects should we pay attention to? Below we will introduce you to the four dietary taboos related to myocardial ischemia.