1, when you save it, you can scald it with hot water, then cut it into several pieces and put it in a fresh-keeping bag for freezing. You can take it out and thaw it whenever you want.

2. There are many ways to eat mushrooms, such as stir-frying, making jiaozi, making buns and so on. Here are some recipes:

First, stir-fry mushrooms and celery with vegetarian dishes.

material

Mushrooms, celery, carrots, garlic, sugar, oil, salt.

working methods

1. Wash and cut mushrooms, wash and cut celery, shred two carrots and mash garlic.

2. Put the oil in the wok, put the minced garlic in warm oil and wait for the fragrance to float out. Add mushrooms, celery and carrots and stir fry. If it is dry, add a little water, stir-fry for about 2 minutes, add a little sugar and salt to taste, and take it out of the pan and plate it.

Second, stewed chicken with mushrooms

material

Half a hen, shiitake mushrooms 10, 3 slices of ginger, 2 onions, star anise 1, half a red pepper 1, a little chives, cooking oil, cooking wine, light soy sauce, sugar and salt.

working methods

1. Wash hens, control humidity and cut into pieces.

2. Wash the mushrooms with water and soak them in warm water.

3. Slice the ginger, cut the onion into sections, cut the red pepper into diamonds, remove the stalks of the soaked mushrooms, rub them with running water, and filter the water for soaking mushrooms.

4. Pour some oil into the pot. The oil is hot, stir-fry the chicken pieces.

5. Stir fry until it changes color. Stir-fry ginger, onion, dried pepper and star anise.

6, add soy sauce, soy sauce, stir fry and add a little cooking wine, sugar, salt to taste (soy sauce is quite salty, add less salt, you can adjust it before cooking).

7. Pour in the filtered mushroom water until the chicken pieces are completely submerged by about 2CM.

8. After the fire is boiled, stew it with medium and small fire. When the meat is about 8 minutes cooked, add mushrooms, stir well, and then stew together.

9. Continue to stew until the soup thickens. Add red pepper and shallots, stir well and serve.

Hope to adopt ~