Horseshoe pastry, Heidu wine, the Yangtze River Three Fresh Fish Bamboo Shoots by catfish (Hai Zhongtian, Farsheng), sweet and sour crabs (Pufferfish Family, Yongfengyuan), braised river eel (Farsheng, International), eel over the bridge (Tianshui Yajiu), noodle dragging crabs (Qingyang Fuqian), wedelelia cheesecake (Tianshui Yajiu, the new God of Wealth), hibiscus fish fillet (Yongfengyuan, Hailan), walking oil meat (Yongfengyuan), phoenix wrapped chicken (International), quenelles chicken (Huaxi) Jiangyin Ten modern dishes Crystal shrimp (New God of Fortune), know the taste of local chicken (New Knowledge Restaurant), dry pot fish head (Hai Zhongtian), the world's first bowl (Huaxi Village), braised lamb (Southern Hotel), Chengnan ginger hen (New Chengnan Restaurant), catfish snail head (International Hotel), rice stewed veggie meat (Hailan Hotel), on the soup of minced fish eggs (Huaxi Village), hibiscus double fresh (Wuyue Cuisine) Jiangyin top ten traditional dishes Swordfish Wonton (Farsheng, Tianshui Yajiu), eel braised noodles (temporarily missing), towing the stove cake (Grandma's house), horseshoe cake (Huaxicun), Zhongshan cake (Farsheng), straw shoe bottom (scallion shortcake) (International), crab roe soup dumplings (Yongfengyuan), Za putty head (Tianshui Yajiu), peas and cow's head pastry (Huaxicun), osmanthus strips of cake (Dahua Foods) In addition Horseshoe cake Swordfish Powdered salt beans Huaxi cigarettes Gushan baked cake Huashi Soy Sauce are all very famous< /p>