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How to express the "spicy" "hemp" of Sichuan food in English?
What is the "hemp" of Sichuan cuisine "spicy。

Hot and numbing taste ? Spicy and hemp taste.

Numb is numb.

Sichuan cuisine: in Chengdu, Chongqing cuisine represented two local food materials, draw, specifications, distinct, bright and coordination. Sichuan cuisine in China as one of eight? in Chinese cooking, occupies an important position in the history。

it dealt extensively, seasoning, various dishes, fresh and pure taste, strong and clear to use, and with its spicy style of cooking method and full-bodied local flavor。

combining the characteristics of southeast northwest parties, steal many long, good reputation, good at innovation, absorbing foreign.

There is no expression corresponding to "hemp" in English, but if you want to express hemp deliberately, you can use numb, so spicy is numb and spicy.