1, chestnut and yam chicken soup
Chestnut yam and delicious chicken stew into soup, which is very suitable for a family to drink. The ingredients need chestnut, yam, ginger, old hen or fresh chicken and salt.
2, Chinese caterpillar fungus chicken soup
Cordyceps sinensis is a food that most people can safely eat. The chicken soup with Cordyceps sinensis tastes sweet and delicious. The ingredients used are 500 grams of chicken, 30 grams of Cordyceps sinensis, 2 slices of ginger, 6 red dates and salt.
3. Angelica and Astragalus Chicken Soup
Angelica sinensis is fragrant, and chicken soup is sweet and delicious. First, soak dried shiitake mushrooms in clean water, and wash them for later use. Then soak Radix Astragali, Radix Angelicae Sinensis and Fructus Jujubae for15min. Chop the chicken into pieces, rinse them and blanch them for later use. Put the chicken, shiitake mushrooms, Fructus Jujubae, Radix Astragali and Radix Angelicae Sinensis into a soup pot, add appropriate amount of clean water, boil the water with high fire, and then turn to low fire for 30 minutes.
4. Wind ginger chicken
Wind ginger, also known as Yuezi ginger, is fragrant and slightly spicy. Wind ginger can be boiled together with the skin or scraped off. As you like, wind ginger is washed and smashed with a knife, then boiled in water for 15 minutes, and then soaked in water for 10 hour. Because wind ginger is very spicy, it should be prepared in advance.
5, Amomum villosum chicken soup
The taste of Amomum villosum is sweet and cool. It can be used not only as honey for spring sand, but also as seasoning. Rinse Amomum villosum, soak it in clear water for 15 minutes, tear off the fat and impurities in the belly of fresh chicken, chop it up, rinse it, put it in a pot for 2 minutes and blanch it to remove blood foam and impurities. After blanching, take it out and rinse it again, and use a knife to soak it.
The above contents refer to Baidu Encyclopedia-Wind Ginger Chicken Baidu Encyclopedia-Danggui Huangqi Chicken Soup.