Purple potato can be eaten with eggs and tastes like purple potato omelet. The method is as follows:

Preparation materials: 2 purple sweet potatoes, eggs 1 egg, 200g flour, a little salt and a little blending oil.

1. Peel the purple potato, cut it with a knife, put it in a microwave oven, and simmer for 5 minutes.

2. Add the eggs to the bowl and stir well.

3. After stirring evenly, add the prepared flour and water and continue to stir evenly.

4. Squeeze the purple potato into a mud.

5. Pour in the batter and mix well.

6. Heat the oil in the pot, add the batter, fry and set.

7. Turn over and continue frying.

8, all fried and served, complete.