Rice cooker method of baked sweet potato method

Step 1: First of all, the sweet potatoes are carefully cleaned after the surface of the sweet potatoes with a toothpick to tie some small holes, this time pay attention to be sure to tie some holes in order to good, so that a moment baked sweet potatoes are easier to be baked, the flavor will also be very good.

Step 2: After the sweet potatoes have been tied through the small holes neatly arranged in the rice

cooker inside, pay attention to do not put too much, try to choose the uniform size of the sweet potatoes, put a layer on it. Don't stack sweet potatoes on top of each other to save time, so that the baked sweet potatoes are not evenly baked, and the flavor will not be particularly good.

The third step: sweet potatoes placed neatly after opening the rice cooker above the "cake" button, or rice cooker above the "rice" button, until the rice cooker automatically tripped, baked sweet potatoes are ready, you can use a chopstick to baked sweet potatoes above, if you want to use a chopstick to baked sweet potatoes, you can use a chopstick to baked sweet potatoes. If you can use a chopstick to bake sweet potatoes above, if you can all penetrate the instructions of the baked sweet potatoes have been baked.