Corn is one of life's favorite coarse grains, talking about corn starch we must also be familiar with, corn starch is the kitchen food supplement can help, many foods added to the debugging of corn starch to become more delicious. Talking about what can be done with corn starch, most housewives are aware of one or two, but for the majority of people still do not know, and even do not know what kind of corn starch, and other starch can not be distinguished, we are very necessary to understand in detail what can be done with corn starch.

What can be done with corn starch

1, the nutritional value of corn starch

Corn starch is rich in trace elements needed by the human body, there is a large number of proteins, corn starch can be consumed to supplement the human body's need for nutrients, to ensure the health of the body, corn starch contains a large amount of dietary fiber, do not have to worry about consuming excessive starch leading to obesity, and even to achieve the effect of weight loss. The effect of weight loss can even be achieved. Corn starch also has vitamin E, iron content, calcium composition is also a lot.

2, corn starch edible effect

Corn starch taste sweet, is made of corn as raw materials, made through multiple processes, the finished product is white with yellowish powder, corn can be boiled with water into a corn paste, with the appropriate temperature of the boiling water, and then add the hot water to boil, stirred into a paste with a spoon to the paste is no longer bubbling, the baby loves to eat, and the nutritional value is also very high. The nutritional value is also very high.

3, the main use of corn starch

Corn starch can be made into starch sugar, as well as amino acids that can be made into raw materials needed for other products, is a multi-purpose auxiliary ingredients. Corn starch can also be used by itself as an ingredient, people like to use corn starch to make corn buns, nests, delicious, is one of the public's favorite dishes, very popular.