Chicken bone
500 grams
condiments
edible oil
Proper amount
Cooking wine
Proper amount
oyster sauce
Proper amount
soybean
Proper amount
salt
Proper amount
refined sugar
Proper amount
Sichuan pepper
Proper amount
Star Anise
Proper amount
energy
Proper amount
verdant
Proper amount
Cumin grain
Proper amount
chilli powder
Proper amount
water
Proper amount
step
1. Prepare the ingredients, wash the chicken wishbone with clear water and chop it with a knife.
2. Put cold water into the pot, and put chicken ribs, cooking wine, oyster sauce, onion, ginger, pepper and aniseed into the fire to boil.
3. Skim off the blood with a spoon and cook for 8 minutes on medium heat.
4. Take out the cooked chicken wishbone and put it on a plate for later use.
5. Heat the oil in the pot, burn the oil for 6 minutes, add sugar and turn to low heat. After the sugar melts, stir and simmer until the sugar becomes discolored and frothy.
6. Stir-fry the chicken wishbone, add soy sauce and salt and continue to stir fry.
7. Stir-fry two spoonfuls of original soup until the soup is dry, add cumin grains and stir-fry Chili noodles.
8. Delicious chicken chops with cumin peppers are on the table. Put it on the plate.