Ingredients: purple potatoes 300g, rice 100g, brown sugar 50g, 100g of water.

1, rice in the water soaked for twenty minutes.

2, purple potatoes clean peeled and cut small pieces.

3, heat water in the pot.

4, boil and add purple potato pieces.

5, add brown sugar.

6, reduce to medium heat and cook for twenty minutes.

7, purple purple potato porridge is ready.