Purple potatoes, is a more nutritious food of, is not any toxicity, is directly edible. How should the delicious purple potato ball be made? Below, I'll introduce you to the pictorial practice of purple potato balls.

Ingredients for making purple potato balls

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Steps to Make Purple Potato Balls

1. Wash the purple potatoes and cut them from the center.

2. Put the purple potatoes in the steamer, steam over high heat, and use chopsticks to easily *** go that is good.

3. Peel the purple potatoes and crush them with a spoon.

4. Put in the appropriate amount of flour and sugar.

5. Pour in the right amount of milk

6. Stir well.

7. Roll into small balls with your palms.

8. Heat oil in a pan.

9. Small fire, put the purple potato ball slightly fried, do not take a long time, the purple potato itself is cooked.

10. Fry and plate can be.

Purchase of purple potatoes

1. Priority is given to the selection of spindle-shaped purple potatoes.

2. The surface looks smooth, rotten purple potatoes poisonous do not pick.

3. Smell no moldy, moldy purple potatoes contain ketones toxin, do not eat.

4. Don't buy purple potatoes with black or brown spots on the skin.

5. Sprouted purple potatoes are not as toxic as potatoes, but they taste worse.

Storage of purple potatoes

1. Should not be put together with potatoes, the two taboo. Either the sweet potato hard heart, or potato sprouting.

2. Keep it dry, not in a plastic bag.